Monday, May 19, 2014

Assorted fruit in cream


Assorted fruit in creamThis, frankly, is a divine dessert, not just useful, it will give you the look of a goddess, magic dealer is clear...


Assorted fruit in cream


The set of products


Strawberry, banana, apricots, pears, sour cream 35% fat, sugar (powdered sugar).




A method of creating a masterpiece



1. Fruit, peel and cut into pieces.


2. Kiwis mash into a puree.


3. In the cream to enter the sugar. Cool down to 14 degrees.


4. At the bottom of the ice-cream bowls to put mashed kiwi. Him to place the fruit.


5. Fruit put whipped and chilled sour cream.


6. On top is a layer of fruit.


7. Top slide, add remaining sour cream, garnish with a sprig of mint.


8. Serve with biscuits and orange slices.





Source:

here
















No comments:

Post a Comment