Roast pork with potatoes

Most men are very sensitive to the meat. In their case, not the bread around the head, and just meat. Cook a delicious dinner with pork meat, not only will you satisfy him, but will please his taste buds.

For food we will need:

4 servings


1, 5 kg of pork ribs.


1, 5 kg of potatoes.


Salt, chilli powder to taste, you can add hops suneli, dried Basil, mustard.


Greens, parsley and cilantro, onion for decoration.

The cooking process:

Cut the meat into pieces of medium size, season with salt, pepper, Basil and mustard, mustard somewhere one teaspoon. The mustard gives the pork juicy and makes it softer. Mix well and leave on how the watch at night. Peel the potatoes cut into large chunks and boil until semi tender in salted water. Drain the water to grease the pan with sunflower oil, put the potatoes and meat. Put in the oven on medium heat. So the potatoes are browned, you can grease it with cooking oil and turn and potatoes and meat. After about 40 minutes the dish is ready.


Remove from the oven, arrange on platter. Potatoes with salt.Chopped parsley, chopped onion in a semicircle. Decorate the dish with greens and onions and serve.






Bon appetit!!!

Source:

here

women's web magazine