How to make cabbage bouquet

Cabbage is not only useful as a food product, but also can be a great way to decorate a table and surprise guests.



You will need:


- cabbage


- the lid from the tin cans of olives


- scissors


- red cabbage


- knife


- spoon


- cucumber





Steps:


Cut the upper part of the cabbage.




Take the cover from under the olives and fold in half and using a new tool to make long furrows along the solid part of the head of cabbage, not reaching 2 cm to the base of each leaf. Winimei groove and cut to the next petal. First on one sheet is placed 3-5 petals.




Cut all unnecessary, if it is not separated during the previous action.




This operation should be conducted with all the cabbage leaves.




When the "chrysanthemum" is ready, straighten all the petals.




Now take red cabbage and place them on the paper (you need only 2-3). Of leaves cut out petals "AA -".




Take a quarter (or half, depending on size) cucumber remove the middle with a spoon and cut sculptured edge of the vegetable.




Roll cabbage petals tube and insert in cucumber base.




To put roses on a stalk, take part strong vegetable based (radish, cabbage). Stick him in a wooden stick (skewer) of the desired length, put it on her onion feather, and then the rosette.




Sheets for "flower" can be cut from leeks.

Source:

Women's Magazine

women's web magazine