The chefs are at all. They can be love, to hate, to despise, to write denunciations or to pray on the night before the portraits in profile and full face, but THEY...
...THERE is. As gophers.
And whatever the chief, and with him we have to get along and make peace. Or to change it. And this is no easy task. Moreover, there is a change in the chef can machine to come and change work.
However, you can try to adapt to the fact that is already there. If you know its type and to be able for him to adjust, you can live up to those times when young employees will break the head, how to adapt to you. So...
Tyrant
He is a formidable and powerful. It breathes the storm, and not only at the beginning of may. In his presence the people tries to be pressed into the wall, climb under the table or, at worst, to sink into the ground.
For Tirana life is not a theater, but rather gladiatorial combat. Surrounding for him either opponents or victims, over which you can poke fun. In order not to fall into the category of the latter, when dealing with them you have to stand straight, look openly, to call him by his name. It is not recommended to become in a wrestling stance, cross arms or to resemble the classic Ukrainian woman meeting her husband in the pose "Ruki in Baku".
Do not be afraid or nervous. Tyrant is the same predator, feels scent when in front of him pushed off the animal. Talk calmly, listen to all of his attacks and screams without the slightest dissatisfaction. When chef "allow", catch the initiative. Calmly describe their own opinion. You must be very friendliness and respect. But be firm, expressing their wishes. Unaccustomed to such tricks, Tyrant will immediately jump to find the victim in another pen.
Brake
He's such a sweet, good as pups. It makes you want to squeeze in a hug and fondle, fondle... But if these desires, then buy yourself a Teddy bear, and the work requires a serious relationship, moreover, that the Brake has two drawbacks: constantly postpone decisions and to spread thoughts on the tree.
This type of patrons most in life is afraid to make a mistake which everyone will immediately understand that he is not sitting in his chair and it's time to chase him in the neck. You need to clarify what exactly he meant, to agree on precise timing and wording. But don't forget the Brakes need to be flexible and courteous, you need to let him know how valuable it solutions, regardless of what they will.
Upstart
He knows all. No matter what you are a master of his craft, working for ten years in this field, and he watched except that the pamphlet "For dummies". In his mind he is the coolest. It is unclear, however, as he turned in his chair, but he would rather hang myself than admit to their incompetence.
To communicate with those we respect. All emotions are hidden away. Anyway, and still the boss, not you. Proving something based on facts, but in any case not poke his nose into errors and mistakes. Often say, "of course, You know". Importantly - more clever words. The pride of the upstart grow up, and he is unlikely to ask what it is.
Try your every step, document or record, then any impact can parry. But this is exactly the case when it is better to change jobs.
Sloven
On his Desk is piled a bunch of folders, cigarette packs lying interspersed with accounts from his pants shies irons, and such a concept as Laundry, clearly not part of his vocabulary.
Sloven can be surely included in the red book of chefs. He is afraid of responsibility, because at heart he remained a child, not wanting to grow up. You can help him restore order and maintain it, while admiring the persistence and courage of the chief manifested in this difficult matter. To do with it, as with the same child, but strongly emphasizing its importance.
The main thing is not to scare the boss close razglyadyvaniya and attempts to fix it at their own discretion. The chefs, they, you know, the same people, just Serwotka well...
Source:
Women's network log
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