This Tibetan recipe was found in 1971 in a Tibetan monastery and translated from clay tablets to all the languages of the world. Dates from approximately the fourth century BC
The purpose of the recipe
• Cleanses the body from fats and calcareous sediments.
• Improves metabolism.
• Prevents heart attacks, strokes, multiple sclerosis, palsy and the formation of tumors.
• Significantly improves vision.
• Improves the condition of blood vessels.
• If accurate, meaningful treatment of the body in the literal sense rejuvenated.
Infusion
350 g of garlic chopped and patoloji pan with a wooden pestle till, weighing 200 g of this mass (take it from the bottom, where more juice), put in a clay pot and pour 200 g of alcohol. The vessel is tightly closed and store in a dark place for 10 days. After that, the composition strain through a thick cloth, wring out the rest.
3 days to start treatment. The remedy is to drink 50 grams of milk, pouring it dropwise strictly according to the scheme:
On day 1 drink for Breakfast 1 drop, at dinner - 2 drops, at dinner - 3 drops.
On day 2 - 4, 5, 6 drops accordingly.
On 3rd - and-7, 8, 9 drops.
On 4th - and-10, 11, 12 drops.
On the 5th day drink for Breakfast 13 drops, at dinner - 14 drops, and for dinner - 15 drops.
From 6 th to 10-th day medicine drink in the reverse order to decrease with 15 drops to 1 drop.
Then 25 drops 3 times a day until you run out of medicine. The treatment can be repeated not earlier than in 5 years.
Contraindications to the use of this tool are diseases of the stomach.
IMPORTANT!
The application of this prescription should be agreed with your doctor.
Source:
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