Very tasty, easy and quick dish, which should be adopted by every housewife.
Ingredients:
- 2 large chicken fillets
- 2 egg
- 6 tbsp breadcrumbs
- 6 tablespoons finely grated Parmesan cheese
- Sol
- 2 cloves of garlic
- 4 tbsp butter
- a little dried oregano
Method of preparation:
Fillet, cut in half lengthwise.
Prepare 3 capacity: one beaten egg with a fork, on the second melted butter with garlic, and the third is a mixture of cheese, bread crumbs, salt and oregano.
The bottom of the baking dish cover more paper and brush it with half of the butter mixed with garlic. Dip the chicken first in egg, then in the mixture of cheese and bread crumbs and place in a baking dish, grease fillet remaining oil.
Bake for 30 minutes at 200C. During this time, once I get the shape and flip the fillet.
More recipes baked dishes
Source:
Women's Magazine
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